Ethiopia is a country of coffee. This is the origin place of coffee and revered for its beans. Coffee trees have grown in the wild here for centuries. The environment is perfect to produce amazing coffee, without adding anything to it. More than a thousand different varieties of coffee grow in Ethiopia. High elevations in the southern mountainous region make for excellent growing conditions. The sidama coffee is one of the trades marked and the best Arabica coffee of Ethiopia. The Aletawondo area in Sidama region is the main growing area of Sidama coffee. Here associations like Wetona-butane cultivate and process coffee. But they let visitors to visit their coffee farm and allow tourists to experience their day to day routines. Here you can test the organic Sidama coffee from its origins and at the same time the traditional sidama food.
